Monday dawned bright and sunny as we drove down to the wharf on the South side of the St Lawrence River to catch a ferry over to Quebec City. It was a short but very scenic trip with lovely views of the walled city perched on the cliffs above the river.

We wandered around the narrow cobbled streets past the fantastic looking (but relatively modern) Chateau Frontenac and slowly made our way up towards the Plains of Abraham where in 1759 General James Wolfe defeated the Marquis of Montcalm head of the defending French forces. Both generals were killed but the English victory opened the way for the English to take over all of Canada.
Quebec is entirely French speaking and all of the signs are only in French unlike Ontario and New Brunswick where care is taken to use bi-lingual signs.
The view of the Gulf of St Lawrence from the Citadel at the top was magnificent.

We went into the Discovery Centre that features sound and light shows to illustrate the famous battle and spent an enjoyable few hours virtually by ourselves in the centre.
Next day we left Quebec City and headed North up the Gulf of St Lawrence. The USA juts right up into Canada at this point and you have to drive some 300km before you can at last head South and East to the Maritime Provinces of Canada.
We stopped for a few days high up in the Appalachian Mountains that start here and run all the way south to Georgia in Southern USA.
Then we crossed the border into New Brunswick and took the River road along the banks of the enormous Saint John River that drains most of New Brunswick.
We stayed for three days at the very lovely Mactaquac State Park. The Canadians certainly do their State Parks very nicely and we had a lovely grassy lawns to camp on by the Saint John River with plenty of space all around us. One day we drove into Fredericton the Provincial Capitol. A small town but not a lot to see other than the old 1800s army barracks turned into a museum and shops.
In the afternoon we went on a hike around the State Park to see the beaver ponds. The beaver ponds were flooded and the path washed away in many parts so we had to find our way jumping from log to log to stay dry.

The Beavers are amazing creatures. Not only do they dam the rivers and streams to make dams to make ponds. They also make their lodges with an underwater entrance to stay warm in the winter.

They cut down trees with their teeth and pile up the logs with mud into impressive lodges as you can see in the picture. It was a lovely long walk and not another person to be seen.
The next day we went to Kings Landing Historical Settlement. This is a recreation of a settlement in the mid 1800s. There must be over 100 staff all dressed up in authentic costumes and playing the parts of the various inhabitants. There were only 20 or so of us visiting the place so we had the guides and the villagers to ourselves. It is set on 150 acres with authentic buildings illustrating the life of the early New Brunswick Settlers.
We tried eating fiddleheads, the heart of the local fern (which we would call a koru) an it tasted as a cross between asparagus and spinach. A unique Canadian speciality.

In the saw mill we met with the saw millers who demonstrated how timber was cut using a steam engine for power.

Then later in the afternoon a group of fiddlers from East New Brunswick were there to entertain us few. They were very good and we shared a ride in a horse and cart back to the car park with them. Click on the image below for a video of them entertaining us on the cart.
Today we have driven right across New Brunswick and finally reached the true Atlantic Ocean. From the Pacific in California to Shediac in New Brunswick!.
Shediac is the self proclaimed lobster capitol of the world and hosts the world’s biggest lobster.

So we have crossed the North American Continent and tonight we celebrate with Lobster Pasta from a lobster we picked up from what are called Lobster Pounds. It was freshly cooked and a large one cost us just $12.50. We will add some garlic and italian parsley and a touch of olive oil for what I am sure will be a feast.
This week we are in for a boring time. But more on that next week.
Remember you can follow our trip clicking on this Google Map link